Depending upon the food application, carrageenan present in a few percent by weight or less provides gelling, thickening, and binding, and also helps in imparting appropriate texture to the food product. Owing to these qualities, carrageenan is particularly desirable as a fat replacement in low fat foods.

South Fujian Agar Co.,ltd. is a professional manufacturer of agar agar and carrageenan. We had been in this line over 10 years, our products meet with FCC & UPS requirement. As a lead of agar and carrageenan, South Fujian Agar Co.,ltd. attach great importance to the products quality and sanitary control. We supply about 300mts agar agar & 300mts carrageenan to our value customer all around the world annual. South Fujian Agar Co.,ltd. welcome other potential customer contact with us for building bushiness good relationship.