Alone or in combination with other Hydrocolloids (especially Locust Bean Gum) Carrageenans are used in:

Dairy: Stabilization of chocolate drinks and creams, Dairy desserts, like gelled milks, flans, multi-layered desserts, mousses

Meat (and Fish) products: Injections (hams, poultry)，Fat reduction (hamburgers)

Canned foods: in combination with Locust Bean Gum for human and pet food

Powder products: Homemade flans, Dessert, custard and bakery creams, Water gel desserts, glazings

Ice cream: In combination with Guar Gum, Locust Bean Gum and Alginates

Non-Food Applications: Toothpaste and Cosmetics, Air freshners, Pharmaceuticals

South Fujian Agar Co.,ltd. is a professional manufacturer of agar agar and carrageenan. We had been in this line over 10 years, our products meet with FCC & UPS requirement. As a lead of agar and carrageenan, South Fujian Agar Co.,ltd. attach great importance to the products quality and sanitary control. We supply about 300mts agar agar & 300mts carrageenan to our value customer all around the world annual. South Fujian Agar Co.,ltd. welcome other potential customer contact with us for building bushiness good relationship.